First time poster!
Our office has been "closed for lunch" for about 20 years. I think it's time to change that policy but the other staff members really enjoy the hour lunch break and are concerned about staffing during a split lunch schedule. There are 4 full time employees (1 bookkeeper, office manager/optician (me) and 2 opticians), plus one part time receptionist. I don't know how it would work to have a short staff for two hours so everyone can get their hour lunch break - so I'm looking for real life application, other ideas for how to make lunches work... shorter lunch break, more staggering, etc.
Thanks for your input! ~Caitlin
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